Basic Raw Food Recipe

• 7 pounds ground fresh turkey or lamb or beef
  
• 3/4 pound ground fresh turkey or lamb or beef heart
  
• 1/16 pound ground fresh turkey or lamb or beef liver
  
• 5 pounds ground chicken backs and necks
  
  
• 1 pound steamed yams or canned pure pumpkin puree
  
• 1/2 pound pureed raw summer/winter squash
  
• 1/3 pound pureed raw cauliflower
  
• 1/2 pound pureed raw broccoli
  
• 1/3 pound pureed raw carrots
  
• Spring water
  
  
• One package VitaMin Mix OR
  
  
• 4 Tablespoons each kelp/dulse or 4 Tablespoons SeaMeal
  
• 10 capsules freeze dried glandulars
  
• 3 capsules Taurine
  
• 1,250 mg Vitamin E (4 capsules)
  
• 300 mg Vitamin B Complex (3 capsules)
  
• 10 capsules Salmon Oil

• Mix all ingredients together adding enough water to form a thick chili consistency.
  
• Store in freezer safe containers (about 15).
  
  
• To Serve
  
  
• Defrost one container in refrigerator.
  
• Feed 1/2 cup to 1 cup two to three times per day.
  
• Do not place food in direct sunlight or near heating vents.
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  Selkatz Tonkinese                                                 http://selkatztonkinese.com